BC2000 Bar Inventory Scale
The BC2000 is a water resistant scale that can weigh liquor bottles, wine bottles, and portion food. It does not connect to a computer, so using it with voice command is the best way to take inventory fast and efficiently.
The BC2000 scale's housing has an IPX8 protection rating that is water resistant from spills and can also be easily be washed down, making it great for bottle and food weighing.
You can use the BC2000 inventory scale to manually type in inventory weights as you weigh your open bottles or use it with voice command to enter your inventory data into Bar Cop fast and with the highest accuracy.
The BC2000 comes with adjustable feet to ensure perfect stabilization while weighing and also dual LCD displays to read bottle weights from either side of the scale, making weighing your liquor and wine bottles an easy process.
The BC2000 inventory weigh scale is a water resistant weigh scale that gives accurate inventory weights every time. It's ideal for bars, restaurants, nightclubs, and hotels that want easy and accurate product weighing at the end of each inventory period. Simply put a bottle on the scale and use voice command to enter the data or type the weight directly into the Bar Cop inventory software. The BC2000 bar inventory scale is an affordable weighing device designed to provide efficient weighing performance while lasting in rugged bar and restaurant environments.
All orders are shipped UPS ground for free. In stock scales are shipped the same day when ordered before 2:00 pm CST Monday-Friday. Orders placed after 2:00 Monday-Thursday will ship the next day. Orders placed after 2:00 on Friday and orders placed over the weekend will ship the following Monday. You should receive your scale within 2-5 business days from the time of shipping. We only ship to the lower 48 US states. If you would like to order a scale for a location outside the lower 48 US states please read our entire shipping policy.
Weighing your open liquor and wine inventory bottles allows you to track your usage and shrinkage much closer than taking inventory by point count. Weighing products is the only way to accurately detect theft.
Point counting or tenthing (looking at a bottle and estimating where the level of product is) is a high margin of error way to take inventory and an outdated method. Although you can still use this method to count your inventory within the Bar Cop application, the margin of error is very high and obtaining an accurate inventory would not be possible. The average margin of error when point counting is typically around 15 percent. Weighing your products will bring that down to about a 2 percent margin of error. That can be the difference in tracking the loss of $1000's in profits each week due to theft, over-pouring, etc.
The BC2000 will weigh up to about 30 pounds, plenty of capacity for both bottle weighing and food portioning.
The stainless steel platform is 9.5" x 7.5" and the overall scale dimensions are 10.1" x 11".
It comes with an AC adapter and a rechargeable battery with approximately an 50 hour battery life.